Efficold meat dry-ager
Professional kitchen equipment. Dry-ageing cabinet of 70×75×166.5 cm (with or without base), 0 to 20 °C working temperature and digital temperature and humidity control.
- Category
- Equipment – Refrigeration
- Brand
- Efficold
- Dimensions
- 70 × 75 × 166.5 cm (without plinth)
- Temperature
- 0 °C to +20 °C
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
External dimensions without plinth: 70 × 75 × 166.5 cm
Working temperature 0 °C to +20 °C
Climate class 4 (30 °C / 55 % RH)
Fan-assisted cooling and automatic defrost
About the product
Efficold meat dry-aging cabinet for food service, allowing dry aging to be carried out on the premises while displaying the pieces. Available with or without a plinth.
Efficold
Efficold meat dry-ager
Cold is distributed evenly thanks to the fan-assisted refrigeration system and its anti-corrosion coated evaporator. Control is via a digital thermostat with automatic defrost, from which humidity level and internal temperature are set.
Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Equipment – Refrigeration
- Brand
- Efficold
- Dimensions
- 70 × 75 × 166.5 cm (without plinth)
- Temperature
- 0 °C to +20 °C
- Features
- Climate class 4 (30 °C / 55 % RH); digital thermostat with humidity control
- Reference
- With plinth: 191106 · Without plinth: 185858
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Efficold meat dry-ager
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