Meat & plant-based alternatives
Pork rib strips
White pork. Vacuum-packed piece of approx. 0.8 kg (4 portions of 200 g).
- Category
- Pork – white pig
- Format
- Vacuum-packed piece
- Approx. weight
- Approx. 0.8 kg
- Portions
- 4 portions of 200 g
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
Vacuum-packed piece, approx. 0.8 kg
4 portions of 200 g
Also available frozen in a 10 kg box
About the product
Versatile, tender and juicy white pork, with a texture and flavour that appeal to every kind of diner.
Meat & plant-based alternatives
Pork rib strips
Pork rib strips are a cut with little bone and plenty of meat, well marbled with fat.
They suit oven roasting, barbecue and grilling, marinated or plain, as well as stews where they add flavour to rice and pasta dishes. Slow cooking finished with a glaze gives excellent results.
Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Pork – white pig
- Format
- Vacuum-packed piece
- Approx. weight
- Approx. 0.8 kg
- Portions
- 4 portions of 200 g
- Frozen format
- 10 kg box
- Storage
- Fresh; also available frozen
- Reference
- 53224 / 183529 / 196562 (fresh); 216235 (frozen)
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Meat & plant-based alternatives
Pork rib strips
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