Meat & plant-based alternatives

Chicken tenderloins

White chicken, low-fat meat; also available frozen. Vacuum pack of approx. 2 kg (10 portions of 200 g).

Category
Poultry – white chicken
Format
Vacuum pack
Approx. weight
Approx. 2 kg
Portions
10 portions of 200 g
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Key points

Vacuum pack, approx. 2 kg

10 portions of 200 g

Also available frozen, box of approx. 5 kg

About the product

White chicken: a meat low in fat and calories, rich in nutrients, versatile and tasty. Tenderloins are the most tender part of the breast, in small, even pieces.

Chicken tenderloins

Meat & plant-based alternatives

Chicken tenderloins

Roasted, griddled, steamed or stewed, white chicken stays juicy and enhances the flavours of the ingredients it is paired with. Tenderloins are perfect for crispy strips, skewers, wok stir-fries and quick griddling.

Technical data

Technical specifications

Data taken from the manufacturer's catalogue.

Category
Poultry – white chicken
Format
Vacuum pack
Approx. weight
Approx. 2 kg
Portions
10 portions of 200 g
Frozen format
Box of approx. 5 kg
Storage
Fresh; also available frozen
Reference
177675 (fresh); 220080 (frozen)
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Chicken tenderloins

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