Chicken tenderloins
White chicken, low-fat meat; also available frozen. Vacuum pack of approx. 2 kg (10 portions of 200 g).
- Category
- Poultry – white chicken
- Format
- Vacuum pack
- Approx. weight
- Approx. 2 kg
- Portions
- 10 portions of 200 g
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
Vacuum pack, approx. 2 kg
10 portions of 200 g
Also available frozen, box of approx. 5 kg
About the product
White chicken: a meat low in fat and calories, rich in nutrients, versatile and tasty. Tenderloins are the most tender part of the breast, in small, even pieces.

Meat & plant-based alternatives
Chicken tenderloins
Roasted, griddled, steamed or stewed, white chicken stays juicy and enhances the flavours of the ingredients it is paired with. Tenderloins are perfect for crispy strips, skewers, wok stir-fries and quick griddling.

Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Poultry – white chicken
- Format
- Vacuum pack
- Approx. weight
- Approx. 2 kg
- Portions
- 10 portions of 200 g
- Frozen format
- Box of approx. 5 kg
- Storage
- Fresh; also available frozen
- Reference
- 177675 (fresh); 220080 (frozen)

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Meat & plant-based alternativesChicken tenderloins
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