Meat & plant-based alternatives
Foie gras pieces
Duck and foie gras. 1 kg bag (20 portions of 50 g).
- Category
- Poultry – Duck and foie gras
- Format
- 1 kg bag
- Portions
- 20 portions of 50 g
- Storage
- Frozen
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
1 kg bag (20 portions of 50 g).
Frozen product.
About the product
Duck foie gras tips and trimmings, a practical way to get all the flavour of fatty liver into dishes where the shape of the piece doesn't matter.
Meat & plant-based alternatives
Foie gras pieces
They are ideal for mousses, pâtés, fillings, sauces, rice dishes and risottos, or sautéed and added to fried eggs and toasts. They can be melted into sauces for meat and add richness to creams and purées.
Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Poultry – Duck and foie gras
- Format
- 1 kg bag
- Portions
- 20 portions of 50 g
- Storage
- Frozen
- Reference
- 151641
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We will advise you and send all the information on WhatsApp.
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Meat & plant-based alternatives
Foie gras pieces
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