Meat & plant-based alternatives

Minced meat preparation

Meat preparations. Mixed, beef, turkey/chicken or pork, in 500–800 g packs and trays.

Category
Meat preparations
Varieties
Mixed, beef, turkey/chicken, pork
Format
Boxes of 6 × 500 g · trays of 500 g, 800 g and 1.6 kg
Storage
Boxes of 6 packs: frozen
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Key points

Mixed and beef: box of 6 × 500 g packs (frozen); 800 g or 1.6 kg tray.

Turkey/chicken: 2 trays of 500 g.

Pork: 800 g tray.

About the product

Minced meat preparation in four options: mixed, beef, turkey/chicken and pork.

Minced meat preparation

Meat & plant-based alternatives

Minced meat preparation

It comes in boxes of 500 g packs and in trays of various sizes, to suit both high-volume kitchens and smaller needs.

It is the base for home-made burgers, meatballs, Bolognese, lasagne, cannelloni, fillings for empanadas and peppers, and chilli. The turkey/chicken version is a lighter option.

Technical data

Technical specifications

Data taken from the manufacturer's catalogue.

Category
Meat preparations
Varieties
Mixed, beef, turkey/chicken, pork
Format
Boxes of 6 × 500 g · trays of 500 g, 800 g and 1.6 kg
Storage
Boxes of 6 packs: frozen
Reference
196611 · 196616 · 212517 · 59014 · 59066 · 82048 · 59012 · 82047
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Minced meat preparation

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