Meat & plant-based alternatives
Poussin
Select game and specialty poultry. Tray of approx. 400–500 g.
- Category
- Poultry – specialty fowl
- Format
- Tray
- Approx. weight
- Approx. 400–500 g
- Reference
- 219523
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
Category
Poultry – specialty fowl
Format
Tray
Approx. weight
Approx. 400–500 g
Reference
219523
About the product
A bird with fine, delicate and juicy meat, part of the select specialty fowl range.

Meat & plant-based alternatives
Poussin
The poussin is a small, young chicken with very tender meat, designed to serve one bird per diner.
It lends itself to many preparations: roasted, stewed, with pulses, in salads, pickled 'en escabeche' or even braised with chocolate. Poussin is especially good roasted whole, or spatchcocked and grilled or cooked over coals.
- Tray of approx. 400–500 g

Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Poultry – specialty fowl
- Format
- Tray
- Approx. weight
- Approx. 400–500 g
- Reference
- 219523

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