Meat & plant-based alternatives
Extra partridge
Select game and specialty poultry. Pack of 2 units.
- Category
- Poultry – specialty fowl
- Format
- Case of 2 units
- Reference
- 637065
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
Category
Poultry – specialty fowl
Format
Case of 2 units
Reference
637065
About the product
A bird with fine, delicate and juicy meat, part of the select specialty fowl range. Extra-grade partridge, supplied in a case of two.
Meat & plant-based alternatives
Extra partridge
It lends itself to many preparations: roasted, stewed, with pulses, in salads, pickled 'en escabeche' or even braised with chocolate. Partridge is traditionally prepared en escabeche, braised or stewed with pulses.
- Case of 2 units
Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Poultry – specialty fowl
- Format
- Case of 2 units
- Reference
- 637065
Interested in this product?
We will advise you and send all the information on WhatsApp.
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