Meat & plant-based alternatives
Peking duck
Duck and foie gras. Bag of 2.2–2.3 kg.
- Category
- Poultry – Duck and foie gras
- Format
- Whole duck in a bag
- Approx. weight
- 2.2–2.3 kg
- Storage
- Frozen
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Key points
2.2–2.3 kg bag.
Frozen product.
About the product
Whole Peking-type duck, the breed most commonly used for Chinese lacquered duck. It comes in a bag, ready to prepare whole.
Meat & plant-based alternatives
Peking duck
It is roasted whole, traditionally after scalding and drying the skin and brushing it with a honey or molasses glaze so it turns crisp and glossy. It can also be broken down to use the breasts and legs, with the carcass kept for stock.
Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Poultry – Duck and foie gras
- Format
- Whole duck in a bag
- Approx. weight
- 2.2–2.3 kg
- Storage
- Frozen
- Reference
- 216417
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Meat & plant-based alternatives
Peking duck
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