Meat & plant-based alternatives

Tenderloin medallion

Wagyu beef, a Japanese breed with exceptional marbling. 300 g pack (2 portions of 150 g).

300 g case

2 portions of 150 g

About the product

Tenderloin medallions from the catalog's Wagyu section, of Spanish origin according to the flag, supplied in a case and already portioned.

Meat & plant-based alternatives

Tenderloin medallion

Ready for a hot griddle or charcoal, seared on both sides and briefly rested. Practical for à la carte service with exact portion control.

Technical data

Technical specifications

Data taken from the manufacturer's catalogue.

We will advise you and send all the information on WhatsApp.