Black Angus striploin
Black Angus beef, a breed known for tender, well-marbled meat. Vacuum-packed half piece of approx. 3 kg (15 portions of 200 g).
- Category
- Meat & plant-based alternatives
- Breed
- Black Angus
- Origin
- Ireland
- Format
- Vacuum-packed half piece
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
Vacuum-packed half piece of approx. 3 kg
15 portions of 200 g
About the product
Black Angus beef striploin, supplied as a half piece.
Meat & plant-based alternatives
Black Angus striploin
Black Angus is a breed raised worldwide for its versatility and quality, synonymous with consistency, juiciness, tenderness and flavour under strict international standards. According to the catalog flag, this item comes from Ireland.
It yields sirloin/strip steaks for griddle, grill or charcoal; it can also be roasted whole (roast beef).
Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Meat & plant-based alternatives
- Breed
- Black Angus
- Origin
- Ireland
- Format
- Vacuum-packed half piece
- Approx. weight
- Approx. 3 kg
- Portions
- 15 portions of 200 g
- Reference
- 21744
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Black Angus striploin
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