Meat & plant-based alternatives
Duck liver escalopes
Duck and foie gras. Sizes of 25–40 g and 40–60 g, in 1 kg bags.
- Category
- Poultry – Duck and foie gras
- Size
- 25–40 g and 40–60 g
- Format
- 1 kg bag
- Portions
- 20 portions of 50 g (40–60 g size)
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
25–40 g size: 1 kg bag.
40–60 g size: 1 kg bag (20 portions of 50 g).
Frozen product.
About the product
Duck liver escalopes, pre-sliced and graded, ready to go straight onto the griddle.

Meat & plant-based alternatives
Duck liver escalopes
Because they come portioned there is no cleaning or cutting to do, and every piece is a consistent size for plating.
Sear them in a very hot pan, not fully thawed and with no added fat, for just a few seconds per side. They work on toasts, on top of grilled meat, in warm salads or with sweet reductions and fruit.

Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Poultry – Duck and foie gras
- Size
- 25–40 g and 40–60 g
- Format
- 1 kg bag
- Portions
- 20 portions of 50 g (40–60 g size)
- Storage
- Frozen
- Reference
- 183166 · 41091

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