Whole milk-fed lamb
Milk-fed lamb with tender, mild meat. Vacuum-packed carcass of approx. 4–6 kg (11 portions of 450 g); half carcass of 2–3 kg also available.
- Category
- Lamb – milk-fed lamb
- Quality label
- Tierra de Sabor
- Format
- Whole vacuum-packed carcass; half carcass also available
- Approx. weight
- Approx. 4–6 kg (half carcass: 2–3 kg)
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
Vacuum-packed carcass, approx. 4–6 kg
11 portions of 450 g
Half carcass of 2–3 kg also available
About the product
Milk-fed lamb with tender, pale meat and a delicate flavour, carrying the Tierra de Sabor quality label.
Meat & plant-based alternatives
Whole milk-fed lamb
Available as a whole vacuum-packed carcass, as well as a half carcass.
It is the classic piece for roasting in a wood-fired or conventional oven, with water, salt and little else, to show off its delicate flavour. It can also be broken down into shoulders, legs, chops and saddle.
Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Lamb – milk-fed lamb
- Quality label
- Tierra de Sabor
- Format
- Whole vacuum-packed carcass; half carcass also available
- Approx. weight
- Approx. 4–6 kg (half carcass: 2–3 kg)
- Portions
- 11 portions of 450 g
- Reference
- 70945 (whole); 46218 (half)
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We will advise you and send all the information on WhatsApp.
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Meat & plant-based alternatives
Whole milk-fed lamb
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