Sliced pork loin
White pork. Sliced 5 or 9 mm thick; 3 kg vacuum piece or approx. 1 kg pack.
- Category
- Pork – white pig
- Cut
- Sliced pork loin (5 mm or 9 mm)
- Format
- 5 mm: vacuum-packed 3 kg piece; 9 mm: pack of approx. 1 kg
- Storage
- Fresh
- Selected brands and suppliers
- Fast reply on WhatsApp
- Supply for businesses
Key points
5 mm slices: vacuum-packed 3 kg piece
9 mm slices: pack of approx. 1 kg
Lean and ready to cook
About the product
Versatile, tender and juicy white pork, with a texture and flavour that appeal to every kind of diner.

Meat & plant-based alternatives
Sliced pork loin
Pork loin is a long, lean cut with almost no fat, supplied here already sliced to save time in the kitchen.
It comes in two thicknesses: 5 mm, ideal for quick griddling, breaded cutlets or sandwiches, and 9 mm, for juicier steaks on the griddle, grill or in sauce. Avoid overcooking, as it is a lean meat.

Technical data
Technical specifications
Data taken from the manufacturer's catalogue.
- Category
- Pork – white pig
- Cut
- Sliced pork loin (5 mm or 9 mm)
- Format
- 5 mm: vacuum-packed 3 kg piece; 9 mm: pack of approx. 1 kg
- Storage
- Fresh
- Reference
- 183509 (5 mm); 183510 (9 mm)

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